Benier Intermediate Dough Ball Proofer

Topos Mondial is offering this Benier Intermediate Dough Ball Proofer from stock. This commercial proofing system is designed to provide consistent intermediate proofing of dough balls while maintaining product integrity and production efficiency.

The unit is equipped with approximately 66 trays containing 12 pockets per tray. Allowing for inactive tray positions between the discharge and loading stations, the system provides an estimated 600 active proofing pockets, making it well suited for medium to high-volume bakery and pizza dough production operations.

This proofer was reportedly rebuilt by Rich Products after being acquired from the Signature Bread facility and relocated to another production plant. The equipment was ultimately never placed back into service due to changes in production requirements, creating an excellent opportunity to acquire a quality used proofing system.

Most of the mesh dough ball pocket inserts appear to be new and are in very good condition. The proofer is offered substantially complete, with only four small white sheet metal side and top cover panels missing.

Features

▲ Approximately 66 trays with 12 dough pockets per tray

▲ Estimated 600 active proofing pockets

▲ Mostly new mesh dough ball pocket inserts

▲ Suitable for bread dough and pizza dough applications

▲ High-capacity continuous proofing design

▲ Previously rebuilt by Rich Products

▲ Available from stock for immediate purchase

▲ Complete except for four small sheet metal cover panels

Estimated Capacity

• Total Trays: Approximately 66
• Pockets Per Tray: 12
• Active Trays: Approximately 50
• Active Pockets: Approximately 600

Applications

• Pizza Dough Production
• Bread Dough Processing
• Bakery Manufacturing
• Commercial Dough Handling Systems
• High-Volume Food Production Facilities