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Double Spiral Mixer

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The Topos Removable Bowl Double Spiral Dough Mixers (RBDSM) are heavy duty and built for demanding production needs. The reinforced, double spiral mixing agitators with dual “stripper” bars offer faster and more thorough dough mixing in less time than a single spiral agitator mixer. The entire dough mixing zone is constructed in heavy duty S/S. The mixer bowl bonnet allows for the connection to both dry and liquid bulk ingredient feeds. The mixer is built up on six (6) leveling legs to allow for cleaning the floor under it. The mixer is fabricated to be “cleaning friendly”, allowing easy access for sanitation. The agitators are driven via a heavy duty, high efficiency, two [2] speed drive motor connected to Kevlar reinforced timing belts and oversized bearing support assemblies. This double spiral agitator design can handle both soft and firm dough mixing tasks with very good efficiency. The Allen Bradley Panelview and PLC allows the operator to run pre-programmed mixing recipes for full control and consistency. T-300 DS (660lbs)* *The total dough capacity is based on 62% absorption dough

Made by: Topos Mondial Corp

Quantity Available: Made to order

Ideal for:

Breads Rolls Buns Flour Tortillas Croissants Bagels Pizza English Muffins Doughnuts Frozen Dough
Request a Quote Download Brochure
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The Topos Removable Bowl Double Spiral Dough Mixers (RBDSM) are heavy duty and built for demanding production needs. The reinforced, double spiral mixing agitators with dual “stripper” bars offer faster and more thorough dough mixing in less time than a single spiral agitator mixer. The entire dough mixing zone is constructed in heavy duty S/S. The mixer bowl bonnet allows for the connection to both dry and liquid bulk ingredient feeds. The mixer is built up on six (6) leveling legs to allow for cleaning the floor under it. The mixer is fabricated to be “cleaning friendly”, allowing easy access for sanitation. The agitators are driven via a heavy duty, high efficiency, two [2] speed drive motor connected to Kevlar reinforced timing belts and oversized bearing support assemblies. This double spiral agitator design can handle both soft and firm dough mixing tasks with very good efficiency. The Allen Bradley Panelview and PLC allows the operator to run pre-programmed mixing recipes for full control and consistency. T-300 DS (660lbs)* *The total dough capacity is based on 62% absorption dough

Made by: Topos Mondial Corp

Quantity Available: Made to order

Ideal for:

Breads Rolls Buns Flour Tortillas Croissants Bagels Pizza English Muffins Doughnuts Frozen Dough
Request a Quote Download Brochure

Standard Features

  1. Heavy duty “Gates Carbon GT” timing belt drives with oversized bearing systems are standard
  2. The bowl lid is fabricated from S/S and can include bulk dry and bulk liquid ingredient inlets as well as a manual infeed grill on top. The OSHA Safety edge ring is standard
  3. The all Allen Bradley PLC and electrical components In the electrical starter panel ore well laid out and comply with all currant electrical and safety codes.
  4. Six S/S leveling feet to raise up mixer for ease of cleaning
  5. All S/S product zone with reinforced double spiral agitators and a S/S bonnet. Includes the rugged hydraulic bowl locking clamp assembly and the positive mixing bowl gear drive.
  6. Includes a heavy duty, swing out, hydraulic package with hand pump feature for use when mixer is not under electrical power.
  7. The mixer includes the bowl side scraper and the optional dough temperature sensor.
Product Feature Map



Options & Accessories

Dough temperature sensor
Dough temperature sensor

optional dough temperature sensor helps you monitor dough tempatures during mixing

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